Cabinet: Exterior shall be constructed on 18-gauge 300 Series stainless steel. Inner wall of cabinet shall be constructed of .063 high-strength aluminum. All sides and top of cabinet shall be insulated with fiberglass for heat retention and energy efficiency. Cabinet lids shall feature hat channel design that does not require a gasket. Unit shall feature two separately controlled interior compartments, each with a self-leveling dispenser. Each compartment shall have a dedicated heating system featuring separate heater element, forced air fan, thermostatic control, and on/off switch. The heating system shall be thermostatically controlled, using forced air with a 3200-watt element to heat each cabinet interior compartment. The plate compartment shall have a thermostatically controlled temperature range of 135°-175°F. The pellet compartment shall have a thermostatically controlled temperature range of 250°-290°F. Unit shall be 208/220-240 VAC, 60 Hz and shall feature a 6’ long 20 amp power cord with NEMA 6-20P plug. Cabinet shall be mounted on four 5” extra-load swivel casters (two with brake) with non-marking cushion tread wheel. Unit shall be UL and NSF listed.
Dispensers: Self-leveling dispensers shall be constructed of stainless steel with self-lubricating bearings that ride over vertical guide rods to prevent carriage binding. Self-leveling tension shall be adjusted without tools by hooking or unhooking tension springs from the carriage. Carriage shall have a vertical movement of 24”, and shall accommodate a 27” high stack of pellet bases or dishes that are between 7” and 10-1/4” in diameter. Dispensers shall feature lift-out handles for easy removal from cabinet for cleaning and adjustment.